Black/Brown mustard is an annual plant cultivated for its black or dark brown seeds, which are commonly used as a spice. It is native to tropical regions of North Africa, temperate regions of Europe and parts of Asia.
Botanical Name: Brassica nigra
Common Name: Sarson, Rai, Mustard
Cultivation and Production: India is the World's third-largest producer & exporter of Mustard. In India major mustard seeds cultivation, states are Gujarat, Madhya Pradesh, Uttar Pradesh, West Bengal, Haryana, and Rajasthan.
In India, it is mainly harvested in February and March.
Availability: Round the year.
Packing: We can serve as per buyer required weight in various jute, PP bags & Paper Bags packing as per buyer requirement.