Mustard powder is a spice powder that is prepared by grinding dry mustard seeds.
Botanical Name: Brassica nigra
Common Name: Sarson powder, Rai powder, Mustard powder, Ground mustard
Cultivation and Production: India is the World's third-largest exporter of Mustard powder. In India major mustard cultivation, states are Gujarat, Madhya Pradesh, Uttar Pradesh, West Bengal, Haryana, and Rajasthan.
In India, it is mainly harvested in February and March.
Availability: Round the year.
Packing: We can serve as per buyer required weight in various jute, PP bags & Paper Bags packing as per buyer requirement.